Last Updated on 17 October, 2025
Want to level-up your whisk skills? London’s baking schools cover sourdough, French pastry, macarons, croissants and show-stopping cakes, with weekend & evening classes, gift vouchers, and even private/corporate workshops.
Below I’ve rounded up the best baking classes in London—with prices, locations, what each school does best, and handy notes on dietary options (vegan/gluten-free) and certificates.
London is a hub for culinary arts and offers some of the best baking classes in the world. From bread making to pastry techniques, there is no shortage of options for those who want to learn the art of baking in London.
I have shared a post on my Italian baking course with Break Ahead on the blog but there are many more in and around London.
Some of the top baking classes in London include The Bread Ahead Bakery School which has locations across London including in the heart of Borough Market where I did my course.
They offer a range of baking classes including sourdough, pastry, and cake baking. They also offer online classes for those who can’t make it to their physical location.
There are also those offered by Le Cordon Bleu, The School of Artisan Food, The Michel Roux Jr Cookery School and The Jamie Oliver Cookery School all of which offer a range of cooking and baking classes in a variety of cuisines, from Italian, Vietnamese, Spanish, British, Japanese and many more.
Below is a guide to help you find the best course.
ALSO SEE: Best Afternoon Tea in London
Quick Comparison: classes, prices, locations
|
School |
Signature class |
From £ |
Areas |
Good for |
|
Bread Ahead Bakery School |
Sourdough, Italian breads, doughnuts |
£90 |
Borough Market, Soho, Chelsea, Wembley |
Beginners, gift vouchers |
|
Le Cordon Bleu London |
French pâtisserie & diplomas |
£215 (workshops) |
Bloomsbury |
Patisserie, croissants, certificates/diplomas |
|
Cookery School (Little Portland St) |
Cakes, patisserie, bread |
£165 |
W1 |
Sustainable, small groups |
|
Bake with Maria |
Home-style bread, croissants, cakes |
£95 |
NW2 |
Small classes, hands-on |
|
Rise & Shine Baking |
Baking basics, sourdough |
£40 |
NW2 |
Budget-friendly, gift ideas |
|
Food at 52 |
Baking & desserts within global menus |
£130 |
EC1 |
Date nights, team building |
|
Jamie Oliver Cookery School |
Bread, pizza, pastry |
£89 |
N7 & online |
Evening/Weekend, online |
|
Sauce by The Langham |
Afternoon tea bakes, patisserie |
£90 |
W1 |
Luxury gift experiences |
Tip: many schools offer gift vouchers, private groups, and dietary-friendly bakes (vegan/gluten-free)—call ahead.
ALSO SEE: Market Guide to Borough Market
Best Places To Learn Baking In London
These are just a few of the best baking classes in London. Whether you are a beginner or an experienced baker, there is a class that will suit your needs and help you perfect your skills.
Baking Courses By Bread Ahead
The Bread Ahead Bakery Schools, situated in the heart of London, are the ideal place to experience artisan baking classes.
They offer classes for all levels and interests, from beginners wanting to learn the basics of baking to those with more experience wishing to hone their skills further.
The expert chefs will explain the techniques involved in baking and show you how to mix, knead and shape different types of dough. You’ll learn how to use other ingredients in your recipes and handle them safely.
Hands-on sourdough workshops, regional bread days (Italian, Scandinavian, French) and the crowd-pleasing doughnut class. Gift vouchers available; locations in Borough Market, Chelsea, Soho, Wembley.
From: ~£90 | Good for: beginners, weekend bakes, gift experiences
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Cookery School at Little Portland Street
The Cookery School in London, situated on Little Portland Street, is one of London’s leading cooking schools. Many interested in cooking choose this school for its excellent, professional tuition and various courses.
The school offers a range of baking classes for all levels, from beginners to experienced bakers. They include courses on sourdough, yeast-based doughs, cake baking, and patisserie.
Focused cake baking, patisserie and bread with a sustainability ethos. Clear recipes, small groups, and you’ll usually leave with a certificate of attendance.
From: ~£165 | Location: W1 | Good for: technique + confidence building
Address: 15b Little Portland St, London W1W 8BW
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Bake With Maria
If you want to expand your baking repertoire or master moist cakes, flaky pastries, and wholesome bread, you have come to the right place. Bake with Maria is the perfect place to learn all the tricks of the baking trade.
They teach various baking classes with the common goal of helping you make delicious baked goods from scratch in a domestic kitchen.
From the beginning, you will learn how to make great-tasting recipes and gain insights into the science behind baking. They have taught thousands of students over the past ten years and pride themselves on providing excellent customer service and support.
Intimate, super-practical classes covering croissants/laminated dough, sourdough, cakes and cookies—great for nervous starters or private bookings.
From: ~£95 | Location: NW2 | Good for: beginners, one-to-one, troubleshooting
Address: 26 Crewys Rd, London NW2 2AA
ALSO SEE: 38 Unmissable Food Markets In London
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Le Cordon Bleu London
Le Cordon Bleu is a world-renowned culinary school with a campus in London. They offer a variety of baking classes, from basic pastry techniques to advanced cake decorating. At Le Cordon Bleu London, you will be inspired to develop your passion for the culinary arts, wine, and management under the direction of your chef instructors and lecturers.
You will also gain knowledge of the hospitality industry from top professionals during your course. The baking school at Le Cordon Bleu London offers a variety of classes and courses for all levels, from beginners to intermediate and advanced.
Their Le Cordon Bleu Master Chefs are both classically trained and qualified teachers. At the same time, their lecturers contribute a wealth of knowledge gained through years of experience in both education and the hospitality industry. Prices start from £215 and go as far as £29,000 for those that wish to go beyond a workshop and do a whole 6-9 month French Pastry Techniques and Artisan Baking diploma.
Short workshops (croissants, macarons, entremets) through to full Pâtisserie Diplomas (6–9 months) with Master Chefs and certification.
From: £215 workshops; diplomas from several thousand | Location: Bloomsbury | Good for: serious pastry lovers, career-changers
Address: 15 Bloomsbury Square, London , WC1A2LS
Rise and Shine Baking in London
Agnieszka is the founder of Rise and Shine Baking in London. She loves baking, and her passion drives her to share with others. Rise and Shine Baking offers a variety of baking classes. She has ensured that her classes are enjoyable, informative, and accessible.
The classes they offer include baking basics such as Bread-Making 101 and Cake-Making 101. They also provide more advanced courses for those who want to develop their baking skills further, such as Sourdough Baking and Specialty Baking.
Accessible baking basics, sourdough, simple cakes at friendly prices—ideal if you want a quick skills boost or a gift under £50.
From: £40 | Location: NW2 | Good for: absolute beginners, thrifty gifts
Address: 91 Oaklands Rd, London NW2 6DD
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Food at 52 Cookery School
During their cooking classes, their expert chefs take you step by step through all the culinary skills, recipes, and top tips. This ensures you gain confidence in the kitchen and wow your guests at any dinner party.
Everyone cooks around their long hand-made oak table for the most friendly experience and to recreate the feeling of being cooked for. You will leave their classes with a wonderfully crafted dish, a full tummy, and recipes to take home.
Warm, dinner-party vibe with dessert modules and occasional dedicated baking; popular for date nights and corporate team building with private hire.
From: £130 | Location: EC1 | Good for: socials, group gifts
Address: 96 Central St, London EC1V 8AJ
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Jamie Oliver Cookery School
The Jamie Oliver Cookery School offers a range of baking classes, from bread making to cake decorating. They also offer classes on cooking and nutrition.
Jamie Oliver Cookery School allows you to choose from more than 30 in-person or online classes, ranging from speedy 60-minute to full-day courses, all taught by Jamie’s chefs. Their lessons are tailored to suit all levels, from beginners to experienced home cooks. The school also offers classes on how to handle and prepare a variety of ingredients.
Their cooking lessons are designed to be informative and hands-on but are easygoing enough that you’ll have fun while you learn. If you’re after an online class, you’ll be sharing the session with a handful of other food lovers.
Short, friendly sessions (bread, pizza, pastry) plus online classes. Great value and flexible evening/weekend slots.
From: £89 | Location: N7 & online | Good for: time-poor beginners
Address: 160 Holloway Rd, London N7 8DD
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Sauce by The Langham
Learn cooking skills in their acclaimed cookery school in the heart of London. This is one of the best places to gain knowledge and confidence in the kitchen. The Langham’s talented team of chefs has created an exciting range of courses in which they share their trade secrets.
A wonderful treat for novices and accomplished cooks alike, you will learn to create delicious food, then enjoy eating it. When you join a class, you will be given your ingredients and recipes to follow. They will also guide you through the process step-by-step.
Learn scones, patisserie and afternoon-tea classics with hotel chefs—ideal gift voucher experience in the West End.
From: £90 | Location: W1 | Good for: special occasions, luxury gifting
Address: 1C Portland Pl, London W1B 1JA
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How to choose the right baking class (quick tips)
-
Skill level: Look for “beginner” vs “intermediate”/“advanced” (laminated dough & macarons are trickier).
-
Format: One-day workshops vs multi-week courses; evening or weekend options.
-
Dietary needs: Check for vegan, gluten-free, nut-free adaptations.
-
Take-homes: Recipes, leftovers, and whether you get a certificate.
-
After-care: Some schools offer Q&A emails, starter cultures, or alumni discounts.
FAQs
What’s the best beginner baking class in London?
For bread: Bread Ahead (sourdough fundamentals). For cakes/patisserie basics: Cookery School or Bake with Maria.
Where can I learn croissants and laminated dough?
Try Le Cordon Bleu (classic technique) or Bake with Maria (small-group troubleshooting).
Do schools offer gift vouchers?
Yes—Bread Ahead, Jamie Oliver, The Langham, Food at 52 and more.
Any gluten-free or vegan classes?
Several schools can adapt recipes; ask about vegan baking or gluten-free bread when booking.
Can I book a private/corporate baking class?
Yes—Food at 52, Jamie Oliver, Bread Ahead and others run private & team-building events.
